Creamy Avocado Dip

dipsaperoside
Written By Olivia Behaegel
 

The creamiest dip on the block

You have had your fair share of guacamole but can’t quite drop the avocado for your next dip? I get you and I got you!

Enter the wondrous world of avocado and yoghurt, blended into a dip so creamy it might as well be skincare.

 

The ingredients for this creamy avocado dip are pretty straightforward and simple. As for the preparation I strongly recommend you to use a blender. Your pallette (and skin, why not) will thank you for it.

This recipe is: Vegetarian (and optionally vegan) - Glutenfree - Party proof - Taco proof

Ingredients

for 2

  • 1 avocado

  • 1 tbsp yoghurt

  • 1/2 garlic clove, grated

  • juice of 1 lime

  • pinch of salt

  • cayenne, olive oil and fresh herbs, for decorating

 

How to

1.

Blend all the ingredients except the toppings in a blender or with a handheld mixer.

2.

Spread out into a bowl.

3.

Top with a drizzle of olive oil, cayenne pepper and fresh herbs. Serve with crackers or nachos.

Olivia Behaegel
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